Discover the Exquisite Culinary Experience at Maria Belza in Paris 10

Nestled in the heart of Paris 10, Maria Belza offers a unique dining experience that transports you to the vibrant coastal town of Biarritz. This restaurant seamlessly blends the rich flavors of Basque and Spanish cuisine, creating a menu that delights the senses and celebrates the art of sharing. Whether you’re looking for a cozy spot for lunch or a place to enjoy a sumptuous dinner, Maria Belza stands out as a must-visit destination for food lovers in the 10th arrondissement of Paris.

A Glimpse of the Menu

The menu at Maria Belza is a reflection of its commitment to quality, authenticity, and creativity. Each dish is carefully crafted to highlight the best of Basque and Spanish culinary traditions, using only the finest ingredients.

Chorister Meal

For the younger guests, Maria Belza offers the Chorister Meal, designed specifically for children under 10. This meal includes a Butcher’s choice cut served with crispy French fries, ensuring even the littlest diners leave satisfied.

Maria’s Sweet Stories

For dessert lovers, Maria’s Sweet Stories offers a delightful selection of sweet treats. Highlights include:

  • Basque Cake from La Maison Pariès: A traditional cake that captures the essence of Basque baking, rich and flavorful.
  • Roasted Pineapple, Buckwheat Crumble, and Isigny Cream: A modern twist on dessert, combining tropical and earthy flavors with a touch of creaminess.
  • Molten Chocolate Cake with Espelette Pepper and Caramel: A decadent choice that balances the sweetness of caramel with the subtle heat of Espelette pepper.

Maria’s Butcher Corner

For those craving heartier fare, Maria’s Butcher Corner features a selection of dishes that showcase the richness of Basque meats:

  • Amatxi Duck: A duck confit fillet with honey, accompanied by gratin dauphinois potatoes and savory mushroom cream. This dish is a true testament to the deep flavors and textures of Basque cuisine.
  • The Beltza Hamburger: A gourmet burger made with Black Angus steak, foie gras sauce, sheep’s milk cheese, and caramelized peppers and onions—a luxurious take on a classic favorite.
Plat de poulpe grillé, polenta, vin rouge et blanc
Personne coupant saumon, courgettes et capucines

​Maria’s Underwater Adventures

Seafood enthusiasts will find much to love in Maria’s Underwater Adventures:

  • Issaora Salmon: Roasted salmon served with a refreshing zucchini salad, yellow peach, coriander cream, and carrot pickles—perfect for a light yet flavorful meal.
  • “The Purple Rain” Octopus: Braised octopus paired with sweet potato puree, pomegranate, and sumac—a dish that combines the tender texture of octopus with bold, tangy flavors.
Maria on Her Tractor

For a vegetarian option, Maria on Her Tractor offers dishes like:

  • Maria’s Garden: A vibrant mix of candied pepper, roasted onion, braised “coeur de boeuf” tomato, and a parmesan lentil croquette with bulgur—a delightful harmony of flavors and textures that highlights the bounty of the earth.
  • Gnocchis del Jefe: Gnocchis served with truffle, burrata, and basil oil—a dish that elevates a simple pasta to new heights of indulgence.
Maria’s Portions

For those who enjoy sharing, Maria’s Portions offers a variety of small plates perfect for sampling a bit of everything:

  • Iberico Ham Croquettes: These crispy, golden bites are filled with the rich, savory flavors of Iberico ham.
  • Chipirons à la Plancha: Grilled baby squids, served with herbs and a touch of Espelette pepper, offering a taste of the sea with a Basque twist.
  • Ceviche of Fresh Sea Bass: A refreshing and tangy dish featuring sea bass marinated with yellow peaches and verbena.

Why Maria Belza Stands Out in Paris 10

Maria Belza is not just a restaurant; it’s a culinary journey that invites you to explore the rich traditions of the Basque Country while enjoying the vibrant energy of Paris 10. The menu, filled with a diverse range of dishes, caters to all palates, making it an ideal spot for both casual meals and special occasions.

What sets Maria Belza apart is its commitment to using authentic ingredients and traditional cooking techniques, while also embracing creativity and modernity. Whether you’re indulging in a hearty dish from the butcher’s corner, savoring a sweet dessert, or sharing small plates with friends, each bite at Maria Belza is a celebration of the Basque spirit.

For those searching for an exceptional dining experience in the 10th arrondissement, Maria Belza is a top choice. The restaurant not only offers delicious food but also provides a warm and inviting atmosphere, perfect for creating lasting memories with loved ones.

So, if you find yourself in Paris 10 and are looking to explore a restaurant that offers both authenticity and innovation, make sure to visit Maria Belza. Here, the flavors of the Basque Country come alive, offering a unique and unforgettable dining experience right in the heart of Paris.

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